Comments for Foodologie http://foodologie.com A blog about baking and other tasty things Thu, 23 May 2013 18:02:03 +0000 hourly 1 http://wordpress.com/ Comment on Brigadeiros by Karla @ Foodologie http://foodologie.com/2013/05/22/brigadeiros/#comment-5342 Thu, 23 May 2013 18:02:03 +0000 http://foodologie.com/?p=4403#comment-5342 Thanks Kitty! Mostly just spent a lot of time with family only a few outings to restaurants and such. Next time :D

]]> Comment on Brigadeiros by Kitty (from The Foodies' Kitchen) http://foodologie.com/2013/05/22/brigadeiros/#comment-5340 Thu, 23 May 2013 05:10:43 +0000 http://foodologie.com/?p=4403#comment-5340 Hope you have a great time in Guate! Drop me a line in case you want pointers of where to go :)

]]> Comment on Goats in Guatemala by Brigadeiros | Foodologie http://foodologie.com/2013/05/19/goats-in-guatemala/#comment-5338 Thu, 23 May 2013 02:31:44 +0000 http://foodologie.com/?p=4440#comment-5338 […] ← Goats in Guatemala […]

]]> Comment on Goats in Guatemala by Chris http://foodologie.com/2013/05/19/goats-in-guatemala/#comment-5336 Wed, 22 May 2013 16:45:10 +0000 http://foodologie.com/?p=4440#comment-5336 I had goats milk before, but never directly from the supplier. Usually I like my milk cold, but I would have tried it anyway, if I would have had the chance. I guess Guatemala is an interesting place to visit, but I don’t know ayone there personally.

]]> Comment on Pepian, a Traditional Guatemalan Dish by pepian1.jpg | jaferreira4 http://foodologie.com/2011/09/11/pepian-a-traditional-guatemalan-dish/#comment-5324 Tue, 21 May 2013 01:33:35 +0000 http://foodologie.com/?p=3235#comment-5324 […] http://foodologie.com/2011/09/11/pepian-a-traditional-guatemalan-dish/ […]

]]> Comment on Strawberry Rhubarb Pie (…with a touch of Bourbon) by Karla @ Foodologie http://foodologie.com/2012/07/07/strawberry-rhubarb-pie-with-a-touch-of-bourbon/#comment-5322 Mon, 20 May 2013 15:53:25 +0000 http://foodologie.com/?p=3707#comment-5322 Love it! Beautiful photos!

]]> Comment on Goats in Guatemala by Elaine http://foodologie.com/2013/05/19/goats-in-guatemala/#comment-5316 Sun, 19 May 2013 21:56:06 +0000 http://foodologie.com/?p=4440#comment-5316 As odd as that sounds, fresh goats milk still seems delicious. Enjoy your trip!

]]> Comment on Goats in Guatemala by allie@sweetpotatobites http://foodologie.com/2013/05/19/goats-in-guatemala/#comment-5314 Sun, 19 May 2013 20:00:33 +0000 http://foodologie.com/?p=4440#comment-5314 I’ve never had goat’s milk before, but I think I’d be a bit put off by the warm factor too. Definitely intrigued to try it sometime!

]]> Comment on Epic Banana Bundt Cake by How to make banana cake | frogandcount http://foodologie.com/2013/04/16/epic-banana-bundt-cake/#comment-5311 Sun, 19 May 2013 18:42:27 +0000 http://foodologie.com/?p=4251#comment-5311 […] Epic Banana Bundt Cake (foodologie.com) […]

]]> Comment on Roasted Beet, Asparagus and Arugula Salad by Simple Sides: Balsamic Roasted Asparagus « Brooklyn Locavore http://foodologie.com/2013/04/22/roasted-beet-asparagus-and-arugula-salad/#comment-5293 Wed, 15 May 2013 21:50:09 +0000 http://foodologie.com/?p=4351#comment-5293 […] Roasted Beet, Asparagus and Arugula Salad (foodologie.com) […]

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