After dropping my aunt off at the airport tonight, the lovely fella and I arrived back at my house quite ravenous. We scavenged the fridge for a trace of food and finally came across some gems in the freezer.
These diddies were flown in from Guatemala. They’re called Tamalitos de Chipilin, little corn tamales with a green leaf called chipilin in them. They’re wrapped in a corn husk, much like many tamales you may have seen in grocery stores but they’re A MILLION times more delicious.
These were enjoyed with beans, sour cream and tortillas to complete the brown meal.
Mmm so good! I think the lovely fella enjoyed too!
Or maybe I just make him eat random stuff and he wishes he could have a burger… who know! Off to watch Arrested Development because we’re mildly obsessed!
The lovely fella enjoyed too!
I wish I knew how to make these because I’d make them all the time!