This weekend was delicious. I really can’t describe it any other way. I went up to San Francisco and stayed with this fella…
my friend, Daniele.
You might remember him from World Cup Waffles where we woke up early made waffles and watched the World Cup. Now he’s just being amazing in San Francisco. So I visited, because few people in the world understand my love of food like this man does. So the first stop on this weekend of fun was brunch, at the place called Plow.
It was quite possibly the most wonderfully amazing place ever. We shared some millet corn bread muffins.
Austin was obviously intrigued. It’s my new mission in life to recreate them.
I don’t know if I’ve ever told you this, but I’m a brunch enthusiast. Eating out usually isn’t that exciting for me. But brunch. I have a special place in my heart for brunch. This brunch…
That was November in my mouth. Daniele said it. I agreed.
Basically everything was delicious.
After brunch, we decided moving around would probably be a good idea. That meant moseying to a park and looking at dogs. Because, well… that’s what we do.
I can pretty confidently say that this summed up the weekend: food, booze, public spaces, staring at dogs and babies, admiring gentlemen… in the least creepy way possible. But wait there’s more!
Later, back at
the ranch Daniele’s house, we might have made an apple crisp. And I might have poured bourbon in it. It might have been amazing.
Ok you should probably go try putting bourbon in your apple crisp. It’ll revolutionize your life.
Well friends, stay tuned for part two. Part two might be more exciting since right now I’m running on about 3 hours of sleep.