Broccoli-Spinach Soup with Yogurt
Caldo de Pollo (Guatemalan Chicken Stew)
Chicken and Sage Mushrooms over Cauliflower Puree
Cóctel de Camarón (Mexican Shrimp Cocktail)
Curried Kale with Lentils and Mango
Fig-Arugula and Goat Cheese Sandwich with a side of kale
Ginormous Bean Chipotles Extravaganza
Lentil Chili over Sun-dried Tomato Cornmeal Waffles
Lentil, Quinoa and Kale Sautee
Roasted Beet, Asparagus and Arugula Salad
Vegetable Black Bean Enchiladas
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