Using My Leftovers Part II

Today was another busy day!  Yesterday I stayed on campus for lunch but today I decided to save money and use up my fridge stuff and run home for lunch quickly!

I made a salad with my Fingerlakes Salad Bouquet, topped with a black bean burger, some lemon-tahini dressing and a carrot on the side.

This was accompanied by a large sweet potato that was begging to be eaten!



4 thoughts on “Using My Leftovers Part II

Leave a Comment

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s